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Review: Krug - Grande Cuvee 168th Edition - 2012

2.5

Hendrix Prasty

3.65

Avg

Submitted: 10th February 2024

When we had Krug dinner event, I had opened Krug grande Cuvee 168eme Edition, It was great champagne was composed around the harvest of 2012, with vibrant notes of aromas flower in bloom, dried, ripe and citrus fruits as well ginger bread. Flavours of Hazelnut, Almond, Brioce and Honey. This champagne can be enjoyed with Oyster, carpachio and dessert accompany as well

Written by: Hendrix Prasty

2.5

1035 Views

0 Likes

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